Easy Ribs
Category
Smoke
Pork
Dinner
Kid Friendly
Quick and Easy
BBQ
Game Day
July 4th
Fathers Day
Servings
5
Prep Time
240 minutes
Cook Time
10 minutes
Ingredients
- 1 Rack Baby Back Rib
Directions
- Remove the ribs from their packaging and pat dry. Flip to back of ribs and score the membrane with a knife, then peel off the membrane.
- Generously sprinkle the ribs with Pit Boss Sweet Rib Rub on both sides of the ribs and rub.
- Set your Pit Boss Smoker to 250°F. Once the smoker is ready, add the ribs and smoke for 4 hours, or until the ribs are tender and the meat is pulling away from the bone.