cinco de mayo

These grilled jalapeno poppers with Applewood bacon are a great way to spice up your usual game day menu. It's the perfect appetizer to serve before baby back ribs, as the bacon flavor primes the tast...

Here's a game day appetizer with a kick and we're not talking about field goals. No, these Bacon Wrapped Stuffed Jalapenos deliver a creamy, crunchy, spicy and flavorful punch with every bite. Stuffe...

This BBQ Brisket Queso recipe is the perfect appetizer for parties, watching sports, or potlucks. Use leftover brisket or make some the day before. This easy and cheesy dish has just the right amount ...

Are you wondering how to make THE BEST nachos? Well, you should grill them on a Pit Boss of course. These grilled nachos use cooked ground beef and restaurant style toppings, but you're free to use wh...

Irresistibly crispy and tender, braised pork carnitas are a mouthwatering addition to tacos, tostadas or any of your favorite Mexican dishes. Similar to burnt ends, tender and juicy pork chunks are br...

A classic sandwich gets a Mexican-style upgrade in this Brisket Birria Grilled Cheese recipe. Loaded with mozzarella and beef birria, you'll think this grilled cheese couldn't get any better. That's u...

Looking for the perfect Taco Tuesday recipe? Try out our version of Carne Asada Tacos. The combination of the Pit Boss All Purpose Rub and wood-fired smoky flavor make this recipe a must try....

Homemade enchiladas, the Pit Boss way! These Steak Enchiladas Verde start with tender and flavorful marinated flank steak, cooked to perfection on the Pit Boss Platinum Series KC Combo griddle side th...

This fajita recipe is the perfect addition to your National Gluten Free Day menu. It requires just a few ingredients, including our Pit Boss Sweet Heat Rub, and simple preparation. The easy beef flank...

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Craving authentic Mexican street food?? You came to the right place. Piled high with marinated skirt steak, caramelized onions, beans, lettuce, fresh guacamole, Oaxaca cheese, and sliced tomato, this ...

Make any get-together a Fiesta with Smoked Elote Skewers! Traditionally served as Street Food in Mexico, this dish is easy to make, and packed with flavor....

These chicken street tacos made with chicken thigh meat have become a staple on our Pit Boss griddles since the first time we made them! The extra hit of lime juice, paired with the Pit Boss Smoked Sa...